Palak patta and bread chaat

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Palak patta and bread chaat. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Palak patta and bread chaat is one of the most well liked of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Palak patta and bread chaat is something that I have loved my entire life.

Many things affect the quality of taste from Palak patta and bread chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak patta and bread chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Palak patta and bread chaat using 12 ingredients and 10 steps. Here is how you cook that.

A super yummy and tempting chaat made at home. #ldcravings1

Ingredients and spices that need to be Make ready to make Palak patta and bread chaat:

1. 10-12 spinach leaves Big wide ones
2. 4 tbsp besan/ gram flour
3. 1 tbsp rice flour
4. to taste Salt and chilli powder
5. 1 medium onion chopped finely
6. 4 bread slices
7. 2 tbsp green chutney
8. 2 tbsp sweet chutney
9. 4 tbsp whisked curd
10. to taste Black salt
11. 1 tsp Chaat masala
12. as needed Sev for garnish

Steps to make to make Palak patta and bread chaat

1. Make a smooth batter of the besan rice flour chilli powder and salt with enough water. It should not be runny or too thick
2. Dip the spinach leaves in the batter and deep fry till crisp. Drain it on tissue paper.
3. Toast the bread slices with butter or ghee till crisp. Cut them into cubes
4. In a plate, layer the fried spinach leaves. Add the bread cubes in the center
5. Add 1-2 tbsp of whisked curd on top
6. Add 1 tbsp each of the chutneys
7. Sprinkle some black salt and chat masala
8. Add some finely chopped onions
9. Add another half TSP of curd on top
10. Finally add some more onions and sev and serve it quickly.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Palak patta and bread chaat. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!