Leftover Rice bath paddu/bonds

Leftover Rice bath paddu/bonds

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Leftover Rice bath paddu/bonds. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Leftover Rice bath paddu/bonds is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. Leftover Rice bath paddu/bonds is something which I've loved my whole life.

Many things affect the quality of taste from Leftover Rice bath paddu/bonds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Rice bath paddu/bonds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Leftover Rice bath paddu/bonds using 13 ingredients and 7 steps. Here is how you can achieve that.

#Tastybites
#Presentation
People make their different types of rice bath. Some times rice bath might be a leftover. To make them tasty and interesting we can make them into paddu/ bondas.

Ingredients and spices that need to be Make ready to make Leftover Rice bath paddu/bonds:

  1. 1 bowl Leftover rice bath
  2. 1/4 cup congress peanuts
  3. 3 tsp Black seeds
  4. 3 tsp dry grapes
  5. 1 cup chopped dill leaves
  6. 2 green chilli
  7. 1 onion
  8. 1/2 cup gram flour
  9. 2 tsp rice flour
  10. 1/4 cup chiroti rava/ fine rava
  11. 1/4 cup curd
  12. 1/4 tsp Turmeric powder
  13. to taste Salt

Instructions to make to make Leftover Rice bath paddu/bonds

  1. Take a vessel, add rice bath,dill leaves, green chilli, congress peanuts, black seeds and dried grapes and mix nicely. If required add salt. Prepare small balls keep aside.
  2. Take another vessel, add gram flour, turmeric powder, chiroti rava,curd and salt and mix. Add water and prepare bajji batter.
  3. Heat the paddu pan add little oil.
  4. Take a rice bath ball and dip the bajji batter, cook both sides on paddu pan.
  5. If you want you can deepfry, but making paddu is better and tasty. Add masalas on your taste.
  6. Serve tomato ketchup or chutney.
  7. Add

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Leftover Rice bath paddu/bonds. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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